Pinot Blanc "Les Faîtières"

Vinification method of Pinot Blanc “Les Faîtières”

After appropriate pressing in our pneumatic presses, each wine is vinified with the greatest care then aged for a few months on fine lees to gain structure and reveal its most beautiful aromatic expression.

Tasting notes of Pinot Blanc “Les Faîtières”

This Pinot Blanc has a pretty pale gold color which precedes a very aromatic nose of fresh fruit. It is dry, well balanced and supple. It will be an excellent companion to seafood or white meats, provided that the sauce is not too sweet. Also superb with asparagus but also on your pies, charcuterie terrines or vegetable plates... a real all-rounder!

Analytical information of Pinot Blanc “Les Faîtières”

Grape variety : Pinot Blanc
Serve between 8° and 10°C
Residual sugar : 2.9 g/l
Alcohol : 12.5°

Terroir of Pinot Blanc “Les Faîtières”

Clay-limestone and alluvial soil. This Pinot Blanc comes from vines of at least 35 years old managed in double Guyot.

Aging potential : from 1 to 3 years